Vegetarian Categories: All Brunch Spring 2024 Advanced Cooking Author Series Bakinbg baking Baking barre3 Chef Fabi Chef Kelly Chef Lauren Chef Leta Chef Luca Chef Megan Chef Meredith Chinook Chocolate Classes for Adults Classes for Kids cocktail Community Connection Corey December Classes 2018 Dessert Dinner Events Discovering France Fall 2018 Fall 2019 Fall 2021 Fall 2022 Fall 2023 FAME Family Workshop fermentation Field Trip Gadgets Gift Card Gluten Free Gobble Up Holiday Hygge Kir knife skills Le Monde March Class Mothers Day Nutrition Pasta Pie Pizza Plant Based Portland Guest Chef Series Product Workshop SE Portland Cooks Seasoned Cook Spring 2019 Spring 2022 Spring 2023 Sugar Fix Summer 2020 summer 2022 Summer 2023 Valentine 2022 Vegetarian vegetarian Winter 2021 Winter 2022 Winter 2023 Winter 2023-2024 All / Quick View Vegan at Home: Plant-based basics from Vegan Ventures and Tzimmy, 2/24/24 $115.00 SOLD OUT Quick View SEASONAL JAPANESE GYOZA $80.00 SOLD OUT Quick View Japanese Izakaya - 1/28/22 $80.00 SOLD OUT Quick View Nutrition Know-How Workshop: Plant Based Proteins $75.00 SOLD OUT Quick View Nutrition Know-How Workshop: Diet Fads. Facts, Fiction & How to Eat the Foods That Are Right For You $75.00 SOLD OUT Quick View Japanese Izakaya: Kushiyaki, Onigiri, and Tsukemono $80.00 SOLD OUT Quick View Valentine's Japanese Vegetable Gyoza $80.00 SOLD OUT Quick View Japanese Izakaya: Kushiyaki, Onigiri, and Tsukemono 3/28/22 $80.00 SOLD OUT Quick View Handmade Pasta with Leta, 1/10/23 $80.00 SOLD OUT Quick View Spring Cleansing with Chef Fabi $100.00 SOLD OUT Quick View Plant-Based Bites: Appetizers and Snacky Things $80.00 SOLD OUT
