Join Chef Fabi for an evening of empanada making!

Join us for a cozy evening learning how to make risotto!

Time to up those knife skills and learn how to sharpen!

Join us for an afternoon baking sourdough bread! You’ll learn all about keeping your starter alive, what steps to do when, and how to create bakery worthy loaves out of your own oven!

Grab your family and join Chef Leta for a morning of pasta making!

Join us for a 4 week series covering all the things you need to know about wine!

Grab your family and join Chef Leta for a morning of pasta making!

Join us for an afternoon baking sourdough bread! You’ll learn all about keeping your starter alive, what steps to do when, and how to create bakery worthy loaves out of your own oven!

Join Stuart MacLean Ramsay for an evening learning about and tasting Whiskies from around the globe!

Time to up those knife skills and learn how to sharpen!

Join Chef Fabi in the kitchen to make your all time favorite Indian take out, Tikka Masala and Naan bread!

Grab your family and join Chef Leta for a morning of pasta making!

Join us for another morning baking class with Chef Luca! This week we’ll be making pâte à choux, which is the base for delicious pastries like eclairs, cream puffs, craquelin and more!

Join us for a 4 week series covering all the things you need to know about wine!

Join us for an evening making French Macarons!

Join Chef Luca for a morning of buttery, flakey goodness! You’ll learn how to roll out, fold, and laminate dough that gets turned into croissants, pain au chocolate, and more!

Join us for a class with a spicy kick, all about hot sauce!

Join Chef Zach for an evening making traditional Indian flatbreads!

Join us for an afternoon baking sourdough bread! You’ll learn all about keeping your starter alive, what steps to do when, and how to create bakery worthy loaves out of your own oven!