Cooking with Cast Iron: Brunch!
Join Chef Luca, and Julie Wilson of Dept of Work, to learn all about cooking brunch in a cast iron pan!
Intro to Bread with Chef Luca, May 2024
Join Chef Luca for a morning all about yeasted breads!
Spring Pie with Chef Luca, May 2024
Join us for a special Mother’s Day pie class with Chef Luca!
Sourdough Bread with Chef Luca, May 2024
Join Chef Luca for a morning of sourdough baking, learning and eating! You’ll learn how to feed your starter, when and how to fit bread baking into your busy life, and how to bake bakery worthy loaves in your home oven!
Laminated Dough with Chef Luca, May 2024
Join Chef Luca for a morning all about flake, buttery, delicious pastry! We’ll learn the basics of croissants, danish, and more!
Kitchen Essentials, Brunch June 2024
This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials, Brunch June 2024
This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials, Brunch June 2024
This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials, Brunch June 2024
This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials WEEKEND INTENSIVE!
Join us for a weekend long version of our popular Kitchen Essentials class. This class is designed to help the beginner and intermediate level cook build their library of skills and techniques, and in turn become more confident and thoughtful in the kitchen.
All About Custards, April 2024
Join Chef Luca as he walks us through some of his favorite custards, like flan, crème brûlée, and more!
Kitchen Essentials, Sunday Brunch Edition, April 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Spring Sweets: Rhubarb! April 2024
Come celebrate the first day of spring by learning how to turn this humble spring stalk into all sorts of sweet/tart deliciousness!
Sourdough Bread with Chef Luca
Join us for an afternoon baking sourdough bread! You’ll learn all about keeping your starter alive, what steps to do when, and how to create bakery worthy loaves out of your own oven!
Kitchen Essentials, Sunday Brunch Edition, April 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Sourdough Bread with Chef Luca, April 2024
Join us for a morningbaking sourdough bread! You’ll learn all about keeping your starter alive, what steps to do when, and how to create bakery worthy loaves out of your own oven!
Kitchen Essentials, Sunday Brunch Edition, April 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Squirrel Meals, Meal Prep Workshop 4/8/24
Join Chef Luca for another evening of meal prep fun!
Pâte à Choux with Chef Luca, April 2024
Spend an afteroon with Chef Luca learning all about choux pastry!
Kitchen Essentials, Sunday Brunch Edition, April 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials, March 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Sourdough with Chef Luca, March 2024
Join Chef Luca for a morning learning all about sourdough bread!
Kitchen Essentials, March 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Squirrel Meals, Meal Prep Workshop
Join Chef Luca for a workshop that will take the hard part our of meal planning and prep!
Kitchen Essentials, March 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials, March 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Winter Pie with Chef Luca, March 2024
It’s time for another amazing pie class! This time, we’ll be diving into a cream pie and a meringue pie, but as always, focusing on the finer points of creating a flakey, delicious pie crust.
Kitchen Essentials, Tuesdays in January 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials, Tuesdays in January 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Kitchen Essentials, Tuesdays in January 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Decadent Desserts with Chef Luca, February 2023
Join Chef Luca for an evening of over-the-top dessert making!
Pâte à Choux with Chef Luca, February 2024
Join us for another morning baking class with Chef Luca! This week we’ll be making pâte à choux, which is the base for delicious pastries like eclairs, cream puffs, craquelin and more!
Kitchen Essentials, Tuesdays in January 2024
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
Squirrel Meals, February 2024
Join us for another night of meal prep fun with Chef Luca!
The Next Level Cook, Winter 2024
A four week series for graduates of Kitchen Essentials.
Sourdough Bread with Chef Luca, February 2024
Join Chef Luca for an afternoon of sourdough bread making!
Kitchen Esssentials, Mondays in January
This intensive cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.
The Next Level Cook, Winter 2024
A four week series for graduates of Kitchen Essentials.
Laminated Dough with Chef Luca, January 2024
Join Chef Luca for a morning learning about flakey, buttery dough!