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Filtering by: “Spring 2020”

La Reinita Class
Jul
18
Baking Class, Spring 2020, Weekend Bread

La Reinita Class

  • Saturday, July 18, 2020
  • 9:00 AM 12:00 PM
  • Google Calendar ICS

More info to come soon!

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La Reinita Class - Empanadas!
Jun
13
Baking Class, Spring 2020, Weekend Bread

La Reinita Class - Empanadas!

  • Saturday, June 13, 2020
  • 12:00 PM 2:00 PM
  • Google Calendar ICS

Empanada Workshop!

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Cookshop Kids: Elementary After School, Spring 2020
May
18
Kid Classes, Spring 2020

Cookshop Kids: Elementary After School, Spring 2020

  • Monday, May 18, 2020
  • 3:30 PM 5:00 PM
  • Google Calendar ICS

Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.

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Handmade Pasta with Leta - May 2020
May
14
Adult Classes, Chinook, evening, Pasta, Winter 2020, Spring 2020

Handmade Pasta with Leta - May 2020

  • Thursday, May 14, 2020
  • 6:30 PM 8:30 PM
  • Google Calendar ICS

Join us for an evening of making, shaping, and sampling fresh pasta!

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Cookshop Kids: Elementary After School, Spring 2020
May
11
Kid Classes, Spring 2020

Cookshop Kids: Elementary After School, Spring 2020

  • Monday, May 11, 2020
  • 3:30 PM 5:00 PM
  • Google Calendar ICS

Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.

View Event →
Cookshop Kids: Elementary After School, Spring 2020
May
4
Kid Classes, Spring 2020

Cookshop Kids: Elementary After School, Spring 2020

  • Monday, May 4, 2020
  • 3:30 PM 5:00 PM
  • Google Calendar ICS

Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.

View Event →
La Reinita Class - English Muffins!
May
2
Baking Class, Spring 2020, Weekend Bread

La Reinita Class - English Muffins!

  • Saturday, May 2, 2020
  • 12:00 PM 2:00 PM
  • Google Calendar ICS

English Muffin Workshop

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Cookshop Kitchen Essentials
Apr
29
Adult Classes, Corey, evening, Foundations, Knife skills, Spring 2020

Cookshop Kitchen Essentials

  • Wednesday, April 29, 2020
  • 6:00 PM 9:30 PM
  • Google Calendar ICS

A 4-week series, geared to the beginner and intermediate level home cook who wants to up their culinary confidence and be more confident in the kitchen. Led by Corey Pressman, each week will cover important skills and end with a shared meal at the table.

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Cookshop Kids: Elementary After School, Spring 2020
Apr
27
Kid Classes, Spring 2020

Cookshop Kids: Elementary After School, Spring 2020

  • Monday, April 27, 2020
  • 3:30 PM 5:00 PM
  • Google Calendar ICS

Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.

View Event →
Cookshop Kitchen Essentials
Apr
22
Adult Classes, Corey, evening, Foundations, Knife skills, Spring 2020

Cookshop Kitchen Essentials

  • Wednesday, April 22, 2020
  • 6:00 PM 9:30 PM
  • Google Calendar ICS

A 4-week series, geared to the beginner and intermediate level home cook who wants to up their culinary confidence and be more confident in the kitchen. Led by Corey Pressman, each week will cover important skills and end with a shared meal at the table.

View Event →
Cookshop Kids: Elementary After School, Spring 2020
Apr
20
Kid Classes, Spring 2020

Cookshop Kids: Elementary After School, Spring 2020

  • Monday, April 20, 2020
  • 3:30 PM 5:00 PM
  • Google Calendar ICS

Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.

View Event →
Burnt Basque Cheesecake with Kir Jensen
Apr
18
Adult Classes, afternoon, Baking Class, Kir, Spring 2020

Burnt Basque Cheesecake with Kir Jensen

  • Saturday, April 18, 2020
  • 12:00 PM 3:00 PM
  • Google Calendar ICS

Come learn all the tricks on making this perfectly, ooey gooey, deeply caramelized cheesecake, and be transported you to San Sebastián, where this famous cheesecake originated.

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Cookshop Kitchen Essentials
Apr
15
Adult Classes, Corey, evening, Foundations, Knife skills, Spring 2020

Cookshop Kitchen Essentials

  • Wednesday, April 15, 2020
  • 6:00 PM 9:30 PM
  • Google Calendar ICS

A 4-week series, geared to the beginner and intermediate level home cook who wants to up their culinary confidence and be more confident in the kitchen. Led by Corey Pressman, each week will cover important skills and end with a shared meal at the table.

View Event →
Cookshop Kids: Elementary After School, Spring 2020
Apr
13
Kid Classes, Spring 2020

Cookshop Kids: Elementary After School, Spring 2020

  • Monday, April 13, 2020
  • 3:30 PM 5:00 PM
  • Google Calendar ICS

Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.

View Event →
Handmade Pasta with Leta - April 2020
Apr
9
Adult Classes, Chinook, evening, Pasta, Spring 2020

Handmade Pasta with Leta - April 2020

  • Thursday, April 9, 2020
  • 6:30 PM 8:30 PM
  • Google Calendar ICS

SOLD OUT!

Join us for an evening making, shaping, and sampling fresh pasta!

View Event →
Cookshop Kitchen Essentials
Apr
8
Adult Classes, Corey, evening, Foundations, Knife skills, Spring 2020

Cookshop Kitchen Essentials

  • Wednesday, April 8, 2020
  • 6:00 PM 9:30 PM
  • Google Calendar ICS

A 4-week series, geared to the beginner and intermediate level home cook who wants to up their culinary confidence and be more confident in the kitchen. Led by Corey Pressman, each week will cover important skills and end with a shared meal at the table.

View Event →
Family Bagel Workshop - April 2020
Apr
4
Baking Class, Chinook, Family, Kid Classes, Spring 2020, Weekend Bread

Family Bagel Workshop - April 2020

  • Saturday, April 4, 2020
  • 10:00 AM 11:30 AM
  • Google Calendar ICS

Grab your kids, your sister, or your Grandpa and come learn how to make traditional, boiled bagels! All ages welcome, please purchase a spot for each attendee.

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Cookshop Kids: Elementary After School, Spring 2020
Mar
30
Kid Classes, Spring 2020

Cookshop Kids: Elementary After School, Spring 2020

  • Monday, March 30, 2020
  • 3:30 PM 5:00 PM
  • Google Calendar ICS

Cookshop Kids is our after school program where kids get to learn new skills in the kitchen, try new foods, and travel the world through taste and flavor! Join us this winter for Monday classes! Series is 8 weeks, and continues until Spring Break.

View Event →
Handmade Pasta with Leta - Sept 12, 2021
Mar
10
Adult Classes, Chinook, evening, Pasta, Spring 2020

Handmade Pasta with Leta - Sept 12, 2021

  • Tuesday, March 10, 2020
  • 6:30 PM 8:30 PM
  • Google Calendar ICS

SOLD OUT!

Join us for an evening making, shaping, and sampling fresh pasta!

View Event →

Cookshop

2625 SE 26th Avenue
Portland, OR 97202
email: info@portlandcookshop.com
phone: 503-314-6868

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Cookshop

2625 Southeast 26th Avenue
Portland, OR, 97202
United States