Kitchen Essentials, Encore Edition!
Calling all Kitchen Essentials graduates, we have a special class just for you!!
The Next Level Cook, Spring 2025
A four week series for graduates of Kitchen Essentials.
The Next Level Cook, Spring 2025
A four week series for graduates of Kitchen Essentials.
The Next Level Cook, Spring 2025
A four week series for graduates of Kitchen Essentials.
Cookbook Club: The Sioux Chef’s Indigenous Kitchen, Sean Sherman & Beth Dooley
Join us for a monthly potluck style event, featuring the food from a rotating selection of cookbooks!
Cookbook Club: The Magnificent Book of Vegetables, by Alice Hart
Join us for a monthly potluck style event, featuring the food from a rotating selection of cookbooks!
Southern Supper Club: Shrimp & Grits
Come learn how to make te iconic low country dish, Shrimp & Grits with Chef Robert!
The Next Level Cook, Winter 2024
A four week series for graduates of Kitchen Essentials.
The Next Level Cook, Winter 2024
A four week series for graduates of Kitchen Essentials.
The Next Level Cook, Winter 2024
A four week series for graduates of Kitchen Essentials.
The Next Level Cook, Winter 2024
A four week series for graduates of Kitchen Essentials.
Private Event
Private event for Daimler Truck
Private Event
Private event - Mole Poblano + Wine Tasting
Private Event
Private event - dumplings with Luca
Private Event
Private event for Vivid Eye Care
Private Event
Private event for L. Powell