This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.

This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.

A four week series for graduates of Kitchen Essentials.

This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.

A four week series for graduates of Kitchen Essentials.

A four week series for graduates of Kitchen Essentials.

Grab your family and join Chef Leta for a morning of pasta making!

Join The Alano Club for an evening of cooking, learning, and community.

The spring session of Cookshop’s afterschool class for kids runs for 9 weeks, and begins on April 1st!

Who doesn't love a good street taco? It's Chef Fabi's all time favorites to make at home and now you'll be able to have your own taco party!

The spring session of Cookshop’s afterschool class for kids runs for 9 weeks, and begins on April 1st!

Join Chef Luca for a morning of buttery, flakey goodness! You’ll learn how to roll out, fold, and laminate dough that gets turned into croissants, pain au chocolate, and more!

Join us for a morning making colorful and delicious pickles!

Join us in May for a Chinese Dumpling Class with Chef Zach!

Time to up those knife skills and learn how to sharpen!

The spring session of Cookshop’s afterschool class for kids runs for 9 weeks, and begins on April 1st!

Join Cookshop chefs and friends for a fun morning run one Saturday each month. We will lead a run with routes ranging from 3-6 miles, and follow the run up with coffee, snacks, stretching and more. All paces and abilities welcome!

Join us for a class all about classic, french bistro fare!

If you struggle with how to use up your box of CSA veggies each week, or are just looking for new ways to cook things you find at your favorite farmer’s market, this is the class for you!

The spring session of Cookshop’s afterschool class for kids runs for 9 weeks, and begins on April 1st!

Join Chef Leta for a night of pasta making! This time, we’ll be focusing on another classic from Rome: Cacio de Pepe!

Grab your family and join Chef Leta for a morning of pasta making!

Join Chef Leta as she teaches us how to make colorful pasta using fruit and vegetable purées!

The spring session of Cookshop’s afterschool class for kids runs for 9 weeks, and begins on April 1st!

This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.

Join us for an afternoon baking sourdough bread! You’ll learn all about keeping your starter alive, what steps to do when, and how to create bakery worthy loaves out of your own oven!

Join Chef Fabi for an afternoon of making enchiladas with both red and green sauces!

The spring session of Cookshop’s afterschool class for kids runs for 9 weeks, and begins on April 1st!

This cooking class series will be geared toward the beginner- to intermediate-level home cook. Our curriculum will cover all the important skills and techniques needed to become efficient, knowledgeable, and thoughtful cooks.

Join us for a class with a spicy kick, all about hot sauce!